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Bachelor of International Tourism Management (Hons) (Events Management)

Taylor’s University
Subang Jaya, Selangor, Malaysia
Qualification
Bachelor's Degree
Study mode
Full-time
Duration
3 years
Intakes
March August
Total tuition fee (local)
USD 28,226
Total tuition fee (foreign)
$ 28,045

Entry Requirements

  • Taylor’s Diploma in Hotel Management / Tourism Management / Event Management / Culinary Arts: Pass with min. CGPA 2.00
  • Sijil Tinggi Persekolahan Malaysia (STPM): CC with min. CGPA 2.00
  • Unified Examination Certificate (UEC): Pass with min. 5Bs
  • A Levels: Min. EE
  • South Australian Matriculation (SAM)/SACE International: Min. ATAR 60
  • Canadian Pre-University (CPU): Min. average of 55% in 6 subjects
  • International Baccalaureate Diploma Programme (IBDP): Min. 24 points in 6 subjects
  • Other Qualifications: Students with other qualifications will be considered on a case-by-case basis

English Language Requirement:

  • IELTS: Band 6.0
  • TOEFL: 79 (Internet Based Test)
  • MUET: Band 4
  • UEC English: B6
  • O Level: Grade C
  • 1119 (GCE-O): Grade B

Curriculum

YEAR 1
Semester 1

  • Business of Tourism & Hospitality
  • English for Hospitality & Tourism
  • Special Interest Tourism
  • Travel Geography
  • Tour & Travel Operations l
  • Introduction to Events & Meetings
  • History, Arts & Culture
  • Semester 2
  • Principles of Accounting
  • Business Communication
  • Destination Knowledge & Analysis
  • Tour & Travel Operations II
  • Design for Events
  • Principles of Marketing
  • MPU (U1) - Module 1*

YEAR 2
Semester 3

  • Quantitative Methods
  • Tourism Information Systems & e-Commerce
  • Sales & Customer Relations Management
  • Entertainment Management
  • Events Operations
  • Elective I
  • MPU (U1) - Module 2*

Semester 4

  • Tourism & Hospitality Law
  • Research Methodology
  • Basic French I
  • Convention & Banquet Sales
  • Events Project Management
  • Exhibition Management
  • MPU (U2)*
  • Internship I
  • March intake is after Semester 4
  • August intake is after Semester 3

YEAR 3
Semester 5

  • Hospitality & Human Resources Management
  • Financial Management
  • Intermediate French II
  • Special Events & Festivals
  • Live Event Project
  • Integrated Marketing Communications
  • MPU (U3)*

Semester 6

  • Intercultural Management
  • Dissertation
  • Revenue Management
  • Contemporary Issues in Tourism & Events
  • Event Risk Management
  • Tourism Economics
  • Elective II
  • MPU (U4)*
  • Internship II

Electives

  • Digital Media for Tourism
  • Service Quality Management
  • Socio-Anthropology of Tourism
  • Sports & Recreation

NOTE:
* The Ministry of Education (MOE) requires all students to take Mata Pelajaran Umum (MPU) (i.e. General Studies) which is categorised under U1, U2, U3 and U4 within the duration of their studies. U1 modules are prescribed by MOE whereas U2, U3 and U4 modules are from a list of University Core Modules (UCM) prescribed as per the Programme Guide.

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